ISO 22000 is an international standard that explains the rules and principles necessary for organizations in the food chain to establish a food safety management system. The current revision of the standard, first published in 2005, is ISO 22000:2018. Organizations must comply with the ISO 22000 standard for the safe production, processing, packaging, transportation, sale and use of food products and/or ingredients. Organizations that implement the food safety management system and verify their compliance with the standard can obtain ISO 22000 Certificate.
There may be different requirements for businesses at different stages of the food chain. For this reason, food companies should receive consultancy services in order to complete the ISO 22000 certification process accurately, quickly and easily. Aşan Danışmanlık provides ISO 22000 food safety management system consultancy services to every company, regardless of which stage of the food supply chain it is in. Companies that receive ISO 22000 consultancy support from Aşan Danışmanlık have the chance to work with a professional team in the certification processes; can receive services such as training, testing, inspection, verification, etc.
ISO 22000 Scope
ISO 22000 is a standard prepared in line with certain principles, as in other management systems of ISO. It explains the principles and rules regarding the establishment, commissioning, implementation, supervision and improvement of the food safety management system. Companies that comply with the standard can adapt to the basic laws and regulations on food safety much faster. It helps to meet the demands of customers on food safety and to convey the relevant requirements to other stakeholders in the food chain. It also facilitates the implementation of corporate policies related to food safety by food companies. ISO 22000 also explains the procedures and principles on how these security requirements should be verified. Companies that implement the food safety management system can also benefit from this standard to certify the system through independent accredited certification bodies and to make a declaration of conformity accordingly.
Food safety management system can be implemented by any organization in the food chain, regardless of its size, institutional structure and field of activity. In this context, all of these organizations can obtain ISO 22000 Certificate. Feed production enterprises, animal food producers, farms, plant harvesting organizations, food producers and retailers, catering service companies, companies providing cleaning and sanitation services, etc. can verify the food safety management system by obtaining ISO 22000 Certificate.
Food safety risks can arise at any stage of a food´s supply chain. Therefore, each activity in the chain must be controlled and audited in a consistent, transparent and international manner. This can be achieved with a common approach that covers the entire supply chain and is possible with the participation of all stakeholders. This approach should include intercommunication, management system philosophy, qualification requirements, and hazard analysis and critical control point (HACCP) principles. The ISO 22000 food safety management system is an all-encompassing standard and has been prepared to be implemented by every food company today. For more detailed information about the standard, you can contact Aşan Danışmanlık.
ISO 22000 Consulting Service Scope
Aşan Consulting provides management system consultancy in quality, energy, occupational health and safety, information security and many more. It helps organizations operating in the food sector to provide the necessary conditions for the implementation of the food safety management system in line with ISO 22000. Aşan Danışmanlık plans and manages the entire certification process of companies within the scope of ISO 22000 consultancy service. It assists companies in testing, analysis, training, documentation, certification application, communication with the certification body, corrective and preventive actions, preparation for audits and many other issues needed in this process. In this context, we can say that companies that receive service from Aşan Danışmanlık quickly and easily overcome their certification processes and significantly reduce their certification costs. If you want to get more detailed information about food safety management system consultancy, you can contact Aşan Danışmanlık immediately.
ISO 22000 Benefits
Some of the important advantages of ISO 22000 Certificate to organizations are as follows:
* Verifying compliance with food safety principles in line with international principles and rules
* To respond to the security expectations of customers and other stakeholders